Oleoresins

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Species used for cardamom are native throughout tropical and subtropical Asia. The first references to cardamom are found in Sumer, and in the Ayurvedic literatures of India.^[2] Nowadays it is also cultivated in Guatemala, Malaysia, and Tanzania.^[3] The German coffee planter Oscar Majus Klöffer introduced Indian cardamom to cultivation in Guatemala before World War I; by 2000, that country had become the biggest producer and exporter of cardamom in the world, followed by India
Cardamom production began in ancient times, and has been referred to in ancient Sanskrit texts as ela.^[23] The Babylonians and Assyrians recognized the health benefits of the spice early on, and trade in cardamom opened up along land routes and by the interlinked Persian Gulf route controlled from Dilmun as early as the third millennium BCE Early Bronze Age,^[24] into western Asia and the Mediterranean world.

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Blend Oleoresins are semi-solid extracts composed of resin and essential or fatty oil, obtained by evaporation of the solvents used for their production.^[1] The oleoresin of conifers is known as crude turpentine or gum turpentine, which consists of oil of turpentine and rosin

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• Delivery Time: 4-5 Days
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Mace Oleoresin is the end product obtained by solvent extraction of the dried flowers of Myristica fragrance van Houtte, Myristicaceae with the subsequent removal of the solvent. It is a semisolid, waxy material. The color of the oleoresins ranges from pale buff to amber to dark orange, odour and taste are characteristic of nutmeg.

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• Item Code: 00
• Production Capacity: 55
• Delivery Time: 4-5 Days
• Packaging Details: 1 kg, 5 kg , 15 kg , 25 kg , 200 kg barrel.

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innamon is among the earliest, most popular spices used by mankind. The commercial presentation of cinnamon is the dried inner bark of the tree, or the milled bark. The bark oil, bark oleoresin, and leaf oil are important value-added products from cinnamon. Bark oil is used in the food and pharmaceutical industries.

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Oleoresin Capsicum (OC) is obtained through an extraction process from chili peppers. Selected peppers are dried and ground into a fine powder. The oleoresin in the powder is generally extracted with the addition of an organic solvent. It contains natural Oleoresin Capsicum as the active ingredient

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• Delivery Time: 4-5 Days
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Capsicum Oleoresin is extracted from crushed capsicum with volatile solvents by percolation method. Its main constituents are capsaicin (5%) and capsanthin. This oleoresin is completely safe to be used as food condiment. The product is widely used in piquancy food and spice, or as cooking seasoning in restaurant or family. It is also valued for its medicinal properties.

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• Delivery Time: 4-5 Days
• Packaging Details: 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel .

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Capsicum oleoresin is mainly produced by solvent extraction from the ripe, green fruits of Capsicum annum resp.capsicum frutescens L. After extarction the solvent is completely removed. It is a viscous liquid with dark, green color, spicy odour and an extreme hot and burning taste.

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• Delivery Time: 4-5 Days
• Packaging Details: 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel .

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Asafoetida has a pungent smell, as reflected in its name, lending it the trivial name of "stinking gum".Asafoetida was familiar in the early Mediterranean, having come by land across Iran. It was brought to Europe by an expedition of Alexander the Great, who, after returning from a trip to northeastern ancient Persia, thought they had found a plant almost identical to the famed silphium of Cyrene in North Africa—though less tasty. Dioscorides, in the first century, wrote, "the Cyrenaic kind, even if one just tastes it This spice is used as a digestive aid, in food as a condiment, and in pickling. It plays a critical flavoring role in Indian vegetarian cuisine by acting as a savory enhancer.^[21] Used along with turmeric, it is a standard component of lentil curries, such as dal, chickpea curries, and vegetable dishes, especially those based on potato and cauliflower. Asafoetida is used in vegetarian Indian Punjabi and South Indian cuisine where it enhances the flavor of numerous dishes, where it is quickly heated in hot oil before sprinkling on the food. Kashmiri cuisine also uses it in lamb/mutton dishes such as rogan josh.^[22] It is sometimes used to harmonise sweet, sour, salty, and spicy components in food The spice is added to the food at the time of tempering. Sometimes dried and ground asafoetida (in small quantities) can be mixed with salt and eaten with raw salad.^{[citation needed]}

In its pure form, it is sold in the form of chunks of resin, small quantities of which are scraped off for use. The odor of the pure resin is so strong that the pungent smell will contaminate other spices stored nearby if it is not stored in an airtight container.^{[citation needed]} The resin-like gum comes from the dried sap extracted from the stem and roots, and is used as a spice. The resin is greyish-white when fresh, but dries to a dark amber colour. The asafoetida resin is difficult to grate and is traditionally crushed between stones or with a hammer. Today, the most commonly available form is compounded asafoetida, a fine powder containing 30% asafoetida resin, along with rice flour or maida (white wheat flour) and gum arabic.^{[citation needed]}

Ferula assa-foetida is a monoecious, herbaceous, perennial plant of the family Apiaceae. It grows to 2 m (6+1⁄2 ft) high, with a circular mass of 30–40 cm (12–16 in) leaves. Stem leaves have wide sheathing petioles. Flowering stems are 2.5–3 m (8–10 ft) high and 10 cm (4 in) thick and hollow, with a number of schizogenous ducts in the cortex containing the resinous gum. Flowers are pale greenish yellow produced in large compound umbels. Fruits are oval, flat, thin, reddish brown and have a milky juice. Roots are thick, massive, and pulpy. They yield a resin similar to that of the stems. All parts of the plant have the distinctive fetid smell.Though it is generally forgotten now in Europe, it is still widely used in India. Asafoetida is mentioned in the Bhagavata Purana (7:5:23-24), which states that one must not have eaten hing before worshipping the deity. Asafoetida is eaten by Brahmins and Jains.^[27] Devotees of the Hare Krishna also use hing in their food, as they are not allowed to consume onions or garlic. Their food has to be presented to Lord Krishna for sanctification (to become Prasadam) before consumption and onions and garlic cannot be offered to Krishna.^[28]

Asafoetida was described by a number of Arab and Islamic scientists and pharmacists. 

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• Delivery Time: 4-5 Days
• Packaging Details: 500ML, 1KG, 25KG, 200KG BARRERL

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Paprika oleoresin oil soluble belongs to paprika which is in liquid form. It is obtained by solvent extraction of capsicum annuum L. It is soluble in oil and insoluble in water. Appearance: dark brown viscous liquid. Color shade: orange to orange red. Main applications: meat, breading and sauces. Commercial name: biocon paprika oleoresin. Contact us for more information.

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• Delivery Time: 4-5 Days
• Packaging Details: 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel .

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Capsicum oleoresin is an oily organic resin derived from the fruit of plants in the Capsicum genus, such as chilli peppers. When the plants are finely ground, capsicum oleoresin is formed after the extraction process of capsaicin using oragnic solvents such as ethanol. It is commonly used as a culinary spice.

This medication is used to treat minor aches and pains of the muscles/joints (such as arthritis, backache, sprains). Capsaicin works by decreasing a certain natural substance in your body (substance P) that helps pass pain signals to the brain.

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• Item Code: SBE00055
• Production Capacity: 100 kg
• Delivery Time: 5-7 days
• Packaging Details: as per conversation

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Our company has earned accolades in offering Cumin Seed Oleoresin 10% VOC to the clients. This product is known for its high quality. This product is highly appreciated by clients in the market. This product is to be used for flavouring of various perfumes and food products. This product is offered in high-quality oleoresin cumin to most valued customers who are situated all-round the nation.

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• Delivery Time: 4-5 Days
• Packaging Details: 100 ml , 250 ml , 1 kg , 5 kg .

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Green chilli plant grows upto 3 feet in height and bears fruits that are also known as pods or chillies. The plant can be found the regions of South America and India. It belongs to the genus Capsicum of the plant family Solanaceae. The green chillies are often used to add spice to the food which enhances its taste and add spiciness. The dried green chillies of the plant are extracted through the method of solvent extraction to obtain the green chilli (3.3% capsaicin) oleoresins. The color of the liquid is between green and yellow and it also has a spicy vegetable like aroma. It also includes components such as capsancin and capsoubin. The green chilli oleoresin with capsaicin comes with many uses and medicinal benefits which can help in curing ailments such as uralgia, joint pains, and headaches.

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The completely natural product is obtained by solvent extraction of ground roasted seeds of Cuminum cyminum. It is extremely powerful, green spicy, but not sharp, more of a soft and mellow scent. This oil is wonderful for digestive disorders, and colic too. It is good for exhaustion and works well in blends for that purpose.

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• Delivery Time: 4-5 Days
• Packaging Details: 1 kg, 5 kg ,15 kg ,25 kg , 40 kg , 200 kg barrel

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Mace Oleoresin is the end product obtained by solvent extraction of the dried flowers of Myristica fragrance van Houtte, Myristicaceae with the subsequent removal of the solvent. It is a semisolid, waxy material. The color of the oleoresins ranges from pale buff to amber to dark orange, odour and taste are characteristic of nutmeg.

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• Delivery Time: 4-5 Days
• Packaging Details: 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel .

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Basil oleoresin is obtained through distillation from fresh leaves of Ocimum Basillicum. The basil oil is a thin transparent fluid with light yellow to yellow-green color and characteristic aroma. This oleoresin is considered to be a natural medicine, with the power to constitute stimulant drug and/or renewing, depending upon the physical structure. History
Basil hails from tropical Asia and the Pacific

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• Delivery Time: 4-5 Days
• Packaging Details: 500ML, 1KG, 25KG, 200KG BARRERL

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Sichuan peppercorn oil is a neutral oil infused with Sichuan peppercorns, a fragrant spice with a slightly floral, lemony taste and a numbing affect on the mouth

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• Delivery Time: 4-5 Days
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Rosemary Oleoresin (ROE) has a very mild herbaceous odor which is generally unnoticeable in final formulations when used at recommended usage levels. It is a high quality product lacking the pulp or graininess often found in lesser Rosemary Oleoresin products. In addition to Carnosic Acid, Rosemary Oleoresin also contains Rosmarinic Acid, Rosmaridiphenol, Carnosol, Rosmanol, and Rosmaridiquinone.

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• Delivery Time: 4-5 Days
• Packaging Details: 500ML, 1KG, 25KG, 200KG BARRERL

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Onion Oleoresin is a natural product obtained by solvent extraction of fresh Onion (Allium cepa L.). It is a dark brown, viscous liquid with a characteristic onion odor and a slight sweet taste. It is used in alcoholic and soft drinks, and as a flavoring in the canning industry for pickles, seasonings, meat sauces etc.


Oleoresin is extracted from finely ground chilli or paprika powder. A volatile non-aqueous solvent such as hexane, ether, or ethylene dichloride is added and allowed to thoroughly wet the material.

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• Delivery Time: 10-15 days
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Cardamom Oleoresin is extensively used in the treatment of anorexia, colic, cramp, flatulence, dyspepsia, heartburn, vomiting, indigestion, griping pains and halitosis. It is also used in the treatment of fever, pulmonary diseases and digestive problems


Use. Most oleoresins are used as flavors and perfumes, some are used medicinally (e. g., oleoresin of dry Cannabis infructescence). Oleoresin capsicum is commonly used as a basis for tear gases. There are also uses known in the manufacture of soaps of cosmetics, as well as coloring agents for foods.

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• Item Code: SBE000057
• Delivery Time: 5-7 days
• Packaging Details: as per requirment